When it comes to classic Cabernet Sauvignon pairings, few dishes rival a perfectly grilled ribeye. Rich marbling, smoky char, and bold beef flavor create a natural match for the depth and structure of Jack’s Masterpiece Cabernet Sauvignon.
This Father's Day, elevate your Grill & Chill celebration with a steakhouse-worthy recipe designed to complement Jack’s Masterpiece Cabernet Sauvignon. Featuring artwork created by HALL President Mike Reynolds' son, Jack, this special bottling is made for memorable moments around the grill.
Grilled Ribeye with Cabernet Herb Butter
Ingredients
For the Steaks
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2 ribeye steaks (12–16 oz each)
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2 tablespoons olive oil
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Kosher salt
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Freshly cracked black pepper
For the Cabernet Herb Butter
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4 tablespoons unsalted butter, softened
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1 tablespoon finely chopped rosemary
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1 tablespoon finely chopped parsley
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1 teaspoon minced garlic
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2 tablespoons Cabernet Sauvignon
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Pinch of sea salt
Instructions
Step 1: Prepare the Herb Butter
In a small bowl, combine the softened butter, rosemary, parsley, garlic, Cabernet Sauvignon, and sea salt. Mix until smooth and refrigerate while preparing the steaks.
Step 2: Season the Ribeyes
Remove steaks from the refrigerator 30 minutes before grilling. Pat dry and rub with olive oil. Generously season both sides with kosher salt and freshly cracked black pepper.
Step 3: Fire Up the Grill
Preheat your grill to high heat (450–500°F). Grill the ribeyes for approximately 4–5 minutes per side for medium-rare, adjusting time based on thickness and preferred doneness.
Step 4: Rest and Finish
Transfer steaks to a cutting board and allow them to rest for 5–10 minutes. Top each ribeye with a generous spoonful of Cabernet herb butter just before serving.
Why It Pairs Perfectly with Jack's Masterpiece
The rich marbling of ribeye softens Cabernet Sauvignon's tannins, while the grill's smoky char highlights the wine's layers of blackberry, cocoa, black pepper, and baking spice. The Cabernet-infused herb butter ties the pairing together, creating a luxurious balance of savory and fruit-driven flavors.
Whether Dad is manning the grill or simply enjoying the company of family and friends, this pairing is a delicious way to celebrate Father's Day with a glass of Jack's Masterpiece in hand.
Pour a glass. Fire up the grill. Make it a masterpiece.